Valentine's Day Menu

Special Event

Whether it’s a celebration dinner, business lunch or casual snack on the beach, Puerto Vallarta locals and savvy travelers rate Daiquiri Dick’s as their favorite restaurant. Open during quarantine following protocol or order to go. Delivery services available.
   - Olas Altas 314
   - On the beach
   - Puerto Vallarta
   - Tel. 322 231 7634

Celebrate this February 14th with a delicious sunset dinner!
And on the beach!

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Friday, February 14.
Starting at 5pm.

Special menu.
STARTERS
LOBSTER BISQUE, WITH COGNAC, LOBSTER SAFFRON CROSTINI $220 CANADIAN SALMON CARPACCIO, LEMON, ARUGULA, CAPERS, EVOO $260
GOAT CHEESE RAVIOLI MARINARA SAUCE, PESTO OIL, PARMESAN CHEESE $275
OCTOPUS ZARANDEADO TENDER GRILLED WITH ORANGE JUICE, GARLIC, CALIFORNIA CHILIS, CHIPOTLE REMOULADE $330
CAESAR SALAD, CREAMY GARLIC DRESSING, CROUTONS, ANCHOVY $260
ROASTED RED & GOLD BEETS, ENGLISH CUCUMBER, CASHEW CHEESE, HONEY DRIZZLE, TOASTED CASHEWS $ 255
GARLIC SHRIMP SKILLET, OLIVE OIL, CHILI FLAKES, PARSLEY, CROSTINI $295

MAIN COURSES
FRESH LOCAL DORADO, PARMESAN GARLIC RISOTTO, SOFRITO SAUCE, GREEN BEANS $475
HONEY CHIPOTLE CHICKEN BREAST, MASHED POTATOES, BABY CARROTS $425
BRAISED 12 HOUR RED WINE SHORT RIBS, MASHED POTATOES, BRUSSELS SPROUTS, CRISPY SHALLOTS $595
GRILLED CANADIAN SALMON, ROASTED GARLIC RISOTTO, BROCCOLI, POMEGRANATE GASTRIQUE $450
SHRIMP AL AJILLO SAUTE GARLIC & GUAJILLO CHILE, OLIVE OIL, PARSLEY, ROASTED GARLIC CORN RICE, ASPARAGUS $450
FILET MIGNON, MASHED POTATOES, FARMERS MARKET VEGETABLES, SHITAKE MUSHROOM DEMI-GLACE $625
GARLIC BASIL RIGATONI, MARJORAM, SAGE, TOMATOES, SUN-DRIED TOMATOES, PINE NUTS, WINE BUTTER SAUCE $295
VEGAN BUTTERNUT SQUASH, SWEET CORN, GREEN BEANS, BROCCOLI, MUSHROOMS, BBQ TOFU $320

DESSERTS $180

LOS MUERTOS BEACH KEY LIME PIE TOASTED MERINGUE, RASPBERRY COULIS
RED VELVET CAKE CREAM CHEESE FROSTING
OREO CHEESECAKE CHOCOLATE SAUCE

RESERVATIONS chefwaynepv@ddpv.com or +52 322 222 0566.

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